Prevention of Food Adulteration Act, 1954

By: Material type: TextTextLanguage: English Publication details: Delhi Internation Law Book Company 1999Edition: 15Description: 320 22 cm PBSubject(s): DDC classification:
  • 345.05 ILB
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Item type Current library Collection Call number Status Date due Barcode
Books Books KLE Law College, Bengaluru Law 345.05 ILB (Browse shelf(Opens below)) Available 004446

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