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The Prevention of Food Adulteration Act, 1954

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Material type: Text

TextLanguage: English Publication details: New Delhi Professional Book Publishers 2004Description: 313 24x16cm PBSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	KLE Law College, Bengaluru	Law	340 (Browse shelf(Opens below))	Available		006062

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